by Robert Mphahlele | Jun 12, 2025
• Matric, Bachelor of Science in Food Science/Chemistry/Biochemistry/Biological Science. • Institute of Brewing and Distilling Diploma In Malting. • SAAFoST. • NCM. • Manufacturing Way, ISO 14001, HACCP, FSSC22000, 22000, 9001, 45001 and 50001. • 5 years of work...
by Robert Mphahlele | Jun 12, 2025
• Matric and Bachelor’s Degree in Engineering (mechanical, industrial, manufacturing, or electrical) or equivalent tertiary qualification. • Wireman’s License. • MV switching certification (advantageous) • Knowledge of Manway, Total Quality Management, HACCP, FSSC...
by Robert Mphahlele | Jun 12, 2025
• Matric with Maths and Accounting • B. Com Accounting Degree or Advance Financial Diploma • Good working knowledge of the SAP system • Must have excellent communication and superior interpersonal skills • 3 -5 years’ experience in a similar position within the FMCG...
by Robert Mphahlele | May 28, 2025
Qualifications & Requirements: Relevant qualification in Supply Chain Management, Logistics is preferred but not essential MIN 3 years FMCG working experience within a Supply Chain environment Demonstrate experience reducing cost or improving efficiency in...
by Robert Mphahlele | May 16, 2025
• Grade 12 • Trade Tested Miller Qualified as per GMF • Working with systems • Own transport • Willingness to work shifts • Minimum 5 years’ experience as Qualified Miller with extensive milling experience, milling mealies. • Fumigation and Grading experience •...
